Go Back
Easy Homemade Hummus | HarassedMom

Homemade Hummus

Course Appetizer, Snack


  • Food processor


  • 1.5 cups chickpeas
  • 1/4 cup tahini
  • 2 TBSP oil - I used coconut oil
  • 1/4 cup lemon juice
  • 1 clove garlic
  • water
  • salt


  • Mix the tahini, lemon juice and oil in a food processor until creamy.
  • Add the chickpeas and garlic and blend. Slowly add the water, blending after each addition. Keep adding water until it is the right consistency for you.
  • Add salt to taste.
Keyword chickpeas, hummus, vegan, vegetarian